CDA RV 1000 Manuel d'utilisateur

Naviguer en ligne ou télécharger Manuel d'utilisateur pour Plaques chauffantes CDA RV 1000. CDA RV 1000 User's Manual Manuel d'utilisatio

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Twin cavity
dual fuel cookers
RV 900 ..
RV 1000 ..
Before operating this cooker,
please read these instructions carefully
Users Operating Instructions
Installation instructions
GB
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1 2 3 4 5 6 ... 51 52

Résumé du contenu

Page 1 - RV 1000

Twin cavity dual fuel cookersRV 900 ..RV 1000 ..Before operating this cooker, please read these instructions carefullyUsers Operating InstructionsInst

Page 2 - 2002/96/EC

10Setting the timer volumeYou can select from three volume levels.• Touch the “+” and “–” keys simultaneously for more than 2 seconds.• Touch the “MOD

Page 3 - Contents

11How to use the hob burnersLighting of the hob burnersTo ignite the burner, the following instructions are to be followed:1) Lightly press and turn t

Page 4 - CE conformity

12Fig. 6Choice of burnerThe burner must be choosen according to the diameter of the pans and energyrequired. Saucepans with handles which are excessiv

Page 5 - Features and technical data

13Fig. 8aWRONGFig. 8bCORRECTCorrect use of triple-ring burner The flat-bottomed pans are to be placed directly onto the pan-support.To use the WOK you

Page 6

14How to use the Multifunction main oven Operating principlesHeating and cooking in the MULTI-FUNCTION oven are obtained in the followingways:a. by no

Page 7 - Control panel

15Traditional convection cookingThe upper and lower heating elements come on. The heat is dispersed by natural con-vection and the temperature must be

Page 8 - (main oven only)

16Hot air cookingThe circular element and fan come on. The heat is dispersed by forced convection andthe temperature can be regulated to between 50° a

Page 9 - Using the timer

17Ventilated grill cookingThe infrared grill element and the fan come on. The heat is dispersed mainly by radia-tion and the fan then distributes it a

Page 10 - Automatic cooking

18Cooking adviceSterilizationSterilization of foods to be conserved, in full and hermetically sealed jars, is done in thefollowing way:a. Set the swit

Page 11 - How to use the hob burners

19Use of the grillPreheat the oven for about 5 minutes. Introduce the food to be cooked, positioning the rack as close to the grill as possible.The dr

Page 12 - Choice of burner

2Important:This appliance is designed and manufactured solely for the cooking of domestic(household) food and is not suitable for any non domestic app

Page 13

20How to use the Conventional oven General featuresAs its name indicates, this is an oven that presents particular features from an opera-tional point

Page 14 - General features

21Oven lightBy setting the knob to this position, only the oven light comes on. It remains on in all the cooking modes. Traditional convection cooking

Page 15 - Function selector knob

22Use of the rotisserie– Insert the dripping pan into the lowest rack holders of the oven and insert the rodsupport into the intermediate rack holders

Page 16 - Grilling

23Use of special dish rack This special shelf can be used as dish rack or turning over, as normal shelf for ovencooking. It must be inserted between t

Page 17 - Ventilated grill cooking

24Do’s and do not’sDo’s and do not’s• Do always grill with the oven door closed.• Do read the user instructions carefully before using the cooker for

Page 18 - Cooking advice

25Installation, and any demonstration, information or adjustments are not included inthe warranty.The cooker must be installed by a qualified person i

Page 19 - Grilling and “au gratin”

26Care and maintenanceCleaning the hobSpillage on the hob can usually be removed by a damp soapy cloth. More obstinatestains can be removed by rubbing

Page 20 - Thermostat knob (Fig. 12)

27Changing the oven light 1. Disconnect the electrical power supply (for example, by switching off the mainpower switch).2. Unscrew the light cover3.

Page 21 - Traditional grilling

28BurnersThey can be removed and washed onlywith soapy water.Detergents can be used but must not beabrasive or corrosive.Do not use abrasive sponges o

Page 22 - Rotisserie

29Oven doors - removingthe inner pane of glassThe inner pane of glass can easily beremoved for cleaning.Removing the inner pane– Open the door to the

Page 23 - Use of special dish rack

3ContentsModels RV 1000 .., RV 900 .. Page NumberIntroduction . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Page 24 - Do’s and do not’s

30Storage compartment (Model RV 900 ..)– The storage compartment is accessible through the pivoting panel.Attention: Do not store flammable material i

Page 25 - Important notes

31Assembling anddismantling of the siderunner frames – Fit the side runner frames into theholes on the side walls inside theoven (Fig. 22).– Slide the

Page 26 - Care and maintenance

32Fig. 24Fig. 24aFig. 24bFig. 24cFig. 24dDoor assembly● Grip the door (as indicated in figure24) and refit it in reverse order ofremoving procedure.Re

Page 27 - Glass control panel

33FOR THE INSTALLERLocationThis cooker has class “2/1” overheating protection so that it can be installednext to a cabinet.The appliance may be insta

Page 28 - Triple ring burner

34650 mm 500 mm 200 mm 450 mm air ventFig. 25a650 mm200 mm500 mm450 mmair ventFig. 25bThe cooker must be installed by a qualified technician and in co

Page 29 - Reassembling the inner

35Fitting the adjustable feet and levellingthe cooker - mod. RV 900 ..The adjustable feet must be fittedto the base of the cooker beforeuse.Rest the r

Page 30 - Drawer (Model RV 1000 ..)

36Levelling the cooker - mod. RV 1000 ..Fig. 27+ 8 mm+ 8 0mm+ 35 mmFig. 28aFig. 28bThe cooker is equipped with 4 LEVEL-LING FEET and may be levelled

Page 31 - Inside of oven

37WarningWhen moving cooker to its final position DO NOT DRAG (figs. 31a - 31b).Lift feet clear of floor (figs. 29a - 29b).WarningBe carefull: do not

Page 32 - ● Open the door completely

38Stability bracketWe recommend a stability bracket is fitted to the cooker. The type shown in figs. 32a - 32b - 32C can be purchased from most plumbe

Page 33 - Location

39Wall fixingFloor fixingDimension is in millimetres3Outline of cookerbackplate at theengagement slotFig. 32bFig. 32cBracketsExisting slotin rear ofco

Page 34 - Fig. 25b

4IntroductionCongratulations on your purchase of this CDA cooker which has been carefullydesigned and produced to give you many years of satisfactory

Page 35 - Levelling the cooker

40Provison for ventilation✓ The appliance should be installed into a room or space with an air supply in accor-dance with BS 5440-2: 2000.✓ For rooms

Page 36 - Fig. 28b

41Gas installationIMPORTANT NOTEThis appliance is supplied for use on NATURAL GAS or LPG (check the gas regulationlabel attached on the appliance).✓ A

Page 37 - Moving the cooker - Warning

42The installation of the gas appliance to Natural Gas or LP Gas must be carried out by aC.O.R.G.I. registered installer. Installers shall take due ac

Page 38 - Dotted line showing the

43Gas connection Cat: II 2H3+The gas supply must use the nearest gas inlet pipe which is located at the left or theright hand side at the rear of the

Page 39 - Fig. 32c

IMPORTANT PRESCRIPTIONS FOR GAS CONNECTION700 mmRear wallSuggested area forgas mains connection200 mmFig. 35a700 mmRear wallSuggested area forgas main

Page 40 - Provison for ventilation

45Conversion to Natural Gas or to LPGInjectors replacement of top burnersEvery cooker is provided with a set of injectors for the various types of gas

Page 41 - Gas installation

46Adjusting of the minimum of the top burnersConsidering that in the minimum position the flame must have a length of about 4 mmand must remain lit ev

Page 42 - Gas connection

47Lubrication of the gas tapsTable for the choice of the injectorsINCREASE OF AIR NECESSARY FOR GAS COMBUSTION (2 m3/h x kW)BURNERS Air necessary for

Page 43 - Cat: II 2H3+

48Electrical installationFor your safety please read the following information:IMPORTANT: The cooker must be installed in accordance with the manufact

Page 44 - Fig. 35b

49Fig. 38DBPEANL230 VPENL1(L2) Fig. 39Electrical feeder cable connectionTo connect the supply cable:- Remove the screws securing the cover “A” on the

Page 45 - Fig. 36b

5Features and technical dataFig. 2a23412Gas burners - mod. RV 900 ..1. Auxiliary burner (A) 1,00 kW2. Semi-rapid burner (SR) 1,75 kW3. Rapid burner

Page 46

50Appliance servicingCDA provide a quality and effective after-sales service to cover all yourservicing needs. Please attach your receipt to this page

Page 47 - Lubrication of the gas taps

51GuaranteeCDA appliances carry a five-year parts and a one-year labour guarantee. CDA will repair or replace any defect or part attributable to fault

Page 48 - Electrical installation

RV 1000 .., RV 900 .. cookersThe Group LtdHarby Road ●Langar ● Nottingham ● NG13 9HY ● UK VAT No : 528 7168 19 ● Registered in England : 2621460C

Page 49

6Features and technical dataFig. 2b24342Gas burners - mod. RV 1000 ..1. Auxiliary burner (A) 1,00 kW2. Semi-rapid burner (SR) 1,75 kW3. Rapid burner

Page 50 - Appliance servicing

7Control panelFig. 3a10 8 7 6 5 1192112Control panel - Controls description1. Front right burner control knob2. Rear right burner control knob3. Centr

Page 51 - Guarantee

8Clock and timer with “Touch-Control” keys(main oven only)keys+ and – Touched simultaneously (formore than 2 seconds):• setting the clock;• setting th

Page 52 - RV 1000 .., RV 900 .. cookers

9“TOUCH-CONTROL” keysThe “touch-control” keys shall be operated by the fingers (just by touching the key).When using touch controls it is best to use

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