CDA DV710SS Spécifications

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B UILT U NDER
D OUBLE O VENS
Instruction for the use - Installation advice
KEEP IN A SAFE PLACE
Before operating this oven,
please read these instructions carefully
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1 2 3 4 5 6 ... 55 56

Résumé du contenu

Page 1 - D OUBLE O VENS

B UILT U NDERD OUBLE O VENSInstruction for the use - Installation adviceKEEP IN A SAFE PLACEBefore operating this oven, please read these instructions

Page 2

102TOP OVENGENERAL FEATURESThis oven features 2 different thermo-static control functions to satisfy allcooking requirements, provided by 3heating ele

Page 3 - CONFORMITY

11GRILLING The infra-red heating element is switchedon. The heat is diffused by radiation.Use with the oven door closed and thethermostat knob must be

Page 4 - APPLIANCES

123BOTTOM MAIN OVENGENERAL FEATURESThe multi-function oven can be pro-grammed for 7 different functions tosatisfy every cooking need.The 7 positions a

Page 5

13Fig. 3.1 Fig. 3.2Depending on themodels the ther-mostat could havedifferent graphics:- 50 to 225 or- 50 to 250 or- 50 to MAX.TEMPERATURE KNOB (fig.

Page 6 - A - CONTROL PANELS

14GRILLING The infra-red heating element is switched on. The heat is diffused by radiation.Use with the oven door closed and the temperature knob set

Page 7 - *: TYPES OF THERMOSTAT

15VENTILATED GRILL COOKINGThe infra-red grill and the fan are on. The heat is mainly diffused by radiation and thefan then distributes it throughout t

Page 8 - B - CONTROL PANELS

16The external parts of the ovenbecome hot during operation.Keep children well out of reach.COOKING ADVICEROASTINGTo obtain classical roasting, it is

Page 9

174CLOCKANDTIMERWITH“TOUCH-CONTROLS” KEYSBOTTOM MAIN OVEN ONLYFig. 4.1Keys: + and – / and Touched simultaneously (formore than 2 seconds):• setting th

Page 10 - TOP OVEN

18“TOUCH-CONTROL” KEYSThe “touch-control” keys shall be operated by the fingers (just by touching the key).When using touch controls it is best to use

Page 11 - OVEN COOKING

19SETTING THE TIMER VOLUMEYou can select from three volume levels.• Touch the “+/ ” and “–/ ” keys simultaneously for more than 2 seconds.• Touch the

Page 12 - BOTTOM MAIN OVEN

2Dear Customer,Thank you for having purchased and given your preferenceto our product.The safety precautions and recommendations within thisbooklet ar

Page 13 - TEMPERATURE KNOB (fig. 3.2)

20Description of the buttons:TimeCooking time.End of cooking time.simultaneously:Switching to manual and program reset.Minus function to decrease then

Page 14 - GRILLING

21Fig. 5.2Fig. 5.3CANCELLING A PROGRAMMEIf the letter A is not flashing (whichmeans that a cooking program hasalready been set) by pressing the twobut

Page 15 - VENTILATED GRILL COOKING

22AUDIBLE SIGNALThe audible signal sounds at the end ofa minute minder cycle or of a cookingprogramme for a period of 7 minute.The signal can be cance

Page 16 - COOKING ADVICE

23The oven will come on immediately andwhen the set time or programmed endof cooking time expires, it will automat-ically switch off. During cooking t

Page 17 - BOTTOM MAIN OVEN ONLY

24AUTOMATIC COOKINGTo cook in the oven in automatic modefollow the instructions below:1. Set the cooking time2. Set the end of cooking time3. Set the

Page 18 - USING THE TIMER

25The electronic programmer is a device with the following functions:– 24 hours clock with illuminated display– Timing of oven cooking with automatic

Page 19 - AUTOMATIC COOKING

26ELECTRONIC ALARMThe programmer can be used as analarm only for a maximum period of 99minutes. To set the alarm, push the ( )or( )button until you ob

Page 20 - ELECTRONIC PROGRAMMER

27Fig. 6.2The electronic alarm is a device whichgroups the functions of 24 hours clockwith illuminated display and 99 minutesalarm (fig. 6.2).Upon imm

Page 21 - MANUAL OPERATION

28The function of the timer runs the ovenfor a preset time (fig. 6.3).STARTING UPAfter setting the function selector andthermostat to the required mod

Page 22 - MINUTE MINDER

29The minute counter is a timed acousticwarning device which can be set for amaximum of 60 minutes. The knob must be rotated clockwise asfar as the 60

Page 23 - ( ) to move

3DECLARATION OF CECONFORMITY • This double oven has been designed to be used only for cooking. Any other use(such as heating a room) is improper and d

Page 24

307CLEANING AND MAINTENANCEGENERAL ADVICEImportant:Before any operation of cleaning and maintenance disconnect the appliance fromthe electrical supply

Page 25 - MODELS WITH:

31STAINLESS STEEL SURFACES (MODELS WITHOUT ANTI-FINGERPRINT TREATMENT),ALUMINIUM PARTS AND PAINTED OR SILK-SCREEN PRINTED SURFACESClean using an appro

Page 26 - SWITCH-OFF

32OVEN FITTING OUT MODELS WITH EMBOSSED CAVITYThe oven shelves are provided with a security block to prevent accidental extraction.They must be insert

Page 27 - ELECTRONIC CLOCK

33Fig. 7.3bFig. 7.3aBOTTOM MAIN OVENTOP OVENFig. 7.2aAFig. 7.2bAMODELS WITH WIRE RACKS– Assemble the wire racks to the oven walls using the 2 screws (

Page 28 - 120’ CUT-OFF TIMER

34TELESCOPIC SLIDING SHELF SUPPORTS (SOME MODELS ONLY)The telescopic sliding shelf supports make it safer and easier to insert and remove theoven shel

Page 29 - 60’ ALARM

35To remove the telescopic sliding shelf supports:– Remove the side racks by unscrewing the fixing screws (Figs. 7.6 - 7.7).– Lay down the telescopic

Page 30 - CLEANING AND MAINTENANCE

36MODELS WITH SLIDING SHELVES– Assemble the sliding shelves on the oven wall as in Fig. 7.9a - 7.9b.In the models with catalytic panels interpose the

Page 31 - ENAMELLED PARTS

37GREASE FILTER - SOME MODELS ONLY (bottom oven only)• Slide in the grease filter on the back of the oven as in fig. 7.11.• Clean the filter after any

Page 32 - OVEN FITTING OUT

38MODELS WITH TILTING GRILL (fig. 7.12a)– The grill is secured to the rear wall of the oven on a hinge system that allows it to belowered to allow pro

Page 33 - MODELS WITH WIRE RACKS

39REPLACING THE OVEN LAMPBCFig. 7.13WARNING: Ensure the appliance is switched off before replacing the lamp to avoidthe possibility of electric shock.

Page 34 - (SOME MODELS ONLY)

4IMPORTANT PRECAUTIONS AND RECOMMENDATIONS FOR USE OF ELECTRICALAPPLIANCESUse of any electrical appliance implies the necessity to follow a series of

Page 35

40Fig. 7.14Fig. 7.14aBACFig. 7.14bFig. 7.14cFig. 7.14dREMOVING THE OVENDOORSThe oven doors can easily be removedas follows:– Open the door to the full

Page 36 - MODELS WITH SLIDING SHELVES

41REMOVING THE INNER PANETo clean the inner pane of the ovendoors on both sides operate as follows:– Open the door to the full extent (fig.7.15).– Ope

Page 37 - (some models only)

42DGFig. 7.24Fig. 7.21Fig. 7.20EFFig. 7.23HFig. 7.22REASSEMBLING THE INNER PANETo reassemble the inner pane of theoven doors operate as follows:– Make

Page 38

43DO’S AND DO NOT’S✓Do always grill with the oven door closed.✓Do always remove the detachable handles when using the grill pan.✓Do read the user inst

Page 39 - REPLACING THE OVEN LAMP

44ADVICEFORTHEINSTALLERIMPORTANT✓ Appliance installation and maintenance must only be carried out by QUALIFIED TECHNI-CIANS and in compliance with the

Page 40 - REMOVING THE OVEN

458INSTALLATIONIMPORTANT• The appliance should be installed by a QUALIFIED INSTALLATION TECHNICIAN. The appliance must be installed in compliance with

Page 41 - PANE OF GLASS

46INSTALLATION "C" BY USING HOUSING UNIT(figs. 8.3a, 8.3b, 8.3c)• Remove the upper cross member support as indicated in figure 8.3b.• Cut th

Page 42 - REASSEMBLING THE INNER PANE

475442053871859542560BWARNING !VERY IMPORTANTThe underside of thecabinet shall beopened to allow correct air circulation.720 min (*)BSupport base570 m

Page 43 - FOR YOUR SAFETY

4854420538718595600WARNING !VERY IMPORTANTThe underside of thecabinet shall beopened to allow correct air circulation.720 min (*)B570 min20221520 - 50

Page 44 - INSTALLER

4915 15302518 18363054420538718595BINSTALLATION “C”Fig. 8.3aFig. 8.3cCabinet forinstallingthe oven(*)Measure calculated from the underneathof the work

Page 45 - INSTALLATION

5IMPORTANT SAFEGUARDS & RECOMMENDATIONS Do not carry out any cleaning or maintenance without first disconnecting theappliance from the electrical

Page 46 - FIXING THE DOUBLE OVEN

5010 mm 2 mmKEEP ATTENTION !STAND AWAY FROM LOUVERS POSI-TIONED BELOW THE CONTROL PANEL.HOT AIR WHICH ESCAPES CAN CAUSEBURNS TO HANDS, FACE, END/OR EY

Page 47 - INSTALLATION “A”

51OVEN DOORLOWER TRIMAIR FLOWIMPORTANT:To avoid damage to the lower trim please note the following instructions. The lower trim is designed to allow f

Page 48 - Fig. 8.2b

52GENERAL• The connection to the electrical net-work must be carried out by qualifiedpersonnel and must be according toexisting norms.• The appliance

Page 49 - Fig. 8.3b

53ABCPDGreen&Yellow(Earth)Brown (Live)Blue (Neutral)Fig. 9.1Fig. 9.2WARNING: This appliance must be earthedCONNECTING THE DOUBLE OVEN MAINS CABLE

Page 52 - ELECTRICAL SECTION

Cod. 1103102 - ß2Descriptions and illustrations in this booklet are given as simply indicative. The manufacturer reserves the right, considering the c

Page 53

61CONTROL PANELSFig. 1.1Fig. 1.3Fig. 1.41*29 - 1034*2 1*34*Symbols type 1 Symbols type 2Symbols type 1 Symbols type 2A1*2834*1*236 56 56 56 54*11 12 1

Page 54

7Type A - CONTROL PANELS DESCRIPTION1. Oven temperature knob (Bottom main oven)2. Function selector knob (Bottom main oven)3. Function selector knob (

Page 55

8Fig.1.4Fig.1.5Fig.1.6Fig.1.71*234*8 7 5 61*234*8 7 5 611 - 12Symbols type 1 Symbols type 2Symbols type 1 Symbols type 2A101*234*8 7 5 613 14 159Symbo

Page 56 - Cod. 1103102 - ß2

9Type B - CONTROL PANELS DESCRIPTION1. Oven temperature knob (Bottom main oven)2. Function selector knob (Bottom main oven)3. Function selector knob (

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